Abstract
Este trabajo examina la seguridad alimentaria de dos territorios rurales de Antioquia: Andes y Santa Fe de Antioquia. Para tal fin, se adoptó el concepto de sistema alimentario y el enfoque conceptual y metodológico del Análisis de Redes Sociales (ARS). Resultados: en Andes existen altos niveles de conflictividad, menores niveles de cooperación y coordinación, altos niveles de intermediación y centralización; en Santa Fe de Antioquia hay mayores relaciones de cooperación y coordinación, y las relaciones de poder están concentradas en pocos actores. Como conclusiones, la metodología de redes posibilitó elaborar un análisis relacional entre actores desde un punto de vista cualitativo y cuantitativo; asimismo, el sistema alimentario sirvió como marco estructural en que se inscriben estas relaciones.Cuadernos de Desarrollo Ruralis registered under a Creative Commons Attribution 4.0 International Public License. Thus, this work may be reproduced, distributed, and publicly shared in digital format, as long as the names of the authors and Pontificia Universidad Javeriana are acknowledged. Others are allowed to quote, adapt, transform, auto-archive, republish, and create based on this material, for any purpose (even commercial ones), provided the authorship is duly acknowledged, a link to the original work is provided, and it is specified if changes have been made. Pontificia Universidad Javeriana does not hold the rights of published works and the authors are solely responsible for the contents of their works; they keep the moral, intellectual, privacy, and publicity rights.
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