landmark, and where grapevine cultivation and wine production have created an authentic culture. One importantsymbolic element is the wine cellar, the place where the wine is produced, which is not an isolated object but part ofa larger system together with the vineyards. This paper deals with the issue of industrial heritage from various perspectives:the historical, characterizing the wineries of each period and analyzing the recent boom in wine tourism;the historiography, introducing representative studies on the subject, and finally, the management, analyzing programsand activities that both government and private institutions develop to confer value to both the tangible andintangible heritage of wine.