Vol. 26 No. 1 (2021)

Published May 19, 2021

Ecology

Diego F. Higuera -Rojas, Juan E. Carvajal-Cogollo
119-137
Diet of Dendropsophus molitor (Anura: Hylidae) in a High-Andean agricultural ecosystem, Colombia
PDF

Microbiology

Julian Esteban Másmela-Mendoza, Luz Marina Lizarazo Forero
1-16
Denitrifying bacteria in the limnetic zone of Lake Tota, Colombia
PDF Supp. 1

Analytic Chemistry

John Castillo, Ciro Rozo, Kaiyu Wu, Tomas Rindzevicius, Anja Boisen
51-67
Surface-enhanced Raman Spectroscopy and Density Functional Theory Study of Glyphosate and Aminomethylphosphonic acid Using Silver Capped Silicon Nanopillars
PDF

Applied Microbiology

Andrea Blanco-Vargas, Lina M Rodríguez-Gacha, Natalia Sánchez-Castro, Laura Herrera-Carlosama, Raúl A. Poutou-Piñales, Lucía A. Díaz-Ariza, Viviana Gutiérrez-Romero, Claudia M Rivera-Hoyos, Leydi D. Ardila-Leal, Aura M. Pedroza-Rodriguez
79-118
Bioinoculant production composed by Pseudomonas sp., Serratia sp., and Kosakonia sp., preliminary effect on Allium cepa L., growth at plot scale
PDF Supp. 1 Supp. 2

Química Orgánica / Organic Chemistry / Química Orgânica

Fabian Orozco-Lopez, Liliana Rocío Guerrero-Villalobos, Paola Andrea Cuervo-Prado
17-35
Computer-aided design, synthesis, and characterization of molecular hybrids of dihydropyrazoles, aminopyrimidines, and thiazolidin-4-ones as potential inhibitors of the penicillin-binding protein 3 (PBP-3) of Escherichia coli
PDF Supp. 1

Scientific and Industrial Metrology

Seif M. Osman, Gouda M. Mahmoud, Abdulelah A. Binown, Hamad Alghamdi
67-77
Difference between calibration and practical force proving instruments
PDF Supp. 1